smoking meats, cheeses and whatnot. just about to vacuum pack 10lbs of cheese i smoked this afternoon, with about 10lbs of beef and elk jerky in the brine to be smoked on sunday. any other smoker enthusiasts here?
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meby wrote:My truck smokes.
Just kidding. I don't smoke, but I do grow meat.
lazyjoe wrote:Any pics of your smoker? What temp do you smoke your cheese at?
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